Will Torrent

Archive | July, 2011

July 13, 2011 | 0 Comments

Chocolate Peach Melba

INGREDIENTS (Serves 8) For the crystallised chocolate 200g white caster sugar 75ml water 80g dark chocolate, roughly chopped (minimum 70% cocoa solids) For the caramelised chocolate mousse 120g caster sugar 240g whipping cream, warmed 1 vanilla pod 200g Callebaut Grenade 60% couverture 560g whipping cream, semi-whipped 2g salt For the caramelised peaches 2 peaches, cut [...]

July 10, 2011 | 0 Comments

Nudo Italia Twitter Takeover for National Baking Week

To celebrate National Baking Week, Nudo offered the chance to get all your baking questions and conundrums answered by an expert – award winning Pâtissier and Chocolatier – Will Torrent. The @NudoItaliaUK Twitter account played host to a Q&A session with Will which focused on all things baking; providing hints and tips to those who [...]